La Balocchina Italian Wholegrain Baldo Rice 1kg
La Balocchina Wholegrain Baldo is an high quality rice, cultivated in the Vercelli area part of the Piedmont region in Italy, packed in a sustainable and elegant cotton bag.
With its firm texture, large and translucent grain, this rice is certainly the one that remains ‘al dente’.
Loved by every health enthusiast, Baldo rice is capable of turning your everyday meal into a signature dish.
Little known, Baldo has much to give. Thanks for its excellent resistance to being overcooked, and the ability to absorb aromas and condiments, Baldo is now entering starred kitchens all over the world.
The grain maintains its consistency for a long time even once cooked.
All these characteristics make it ideal for your risotto or rice sald.
The following is why we love it:
- High quality product from a boutique producer
- Plastic free sustainable cotton packaging
- Perfect to enjoy or to gift
About the producer:
La Balocchina starts its history in 1930 in Vercelli, Piedmont, the same place where rice has been produced since the 1500. Today, La Balocchina is still using artisanal techniques, like stone refining, as well as being attentive to the sustainability of the whole process, from field to table.
Among the many excellences for which Piedmont is famous, Vercelli, also known as the ‘City of Rice’, takes a particular place. Thanks to its predominant territorial peculiarity, this is the province of reference for European rice production.
Italian classic risotto dishes:
- risotto with truffle
- risotto with porcini mushrooms
- risotto with radicchio
- risotto with saffron (Milanese)
Our favourite rice salad: tuna, artichokes, buffalo mozzarella.
Directions of use:
Cooking time:40 -45 minutes.
Store in a cool dry place.
Wholegrain Baldo rice - product of Italy
Nutritional values / 100 gr:
365 kcal / 1528 kj
of which satures:
of which sugars:
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